- Southern Fast-Food Chains That Should Come to Every State

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Southern Fast Food Chains We Wish Were Everywhere.The 50+ Best Southern Restaurant Chains, Ranked

 

While some of these states fought for the Confederacy, others were heavily influenced by the cultures of Mexico, France, and, even just the Northern part of the U. Some are lush with trees and mosquitoes, and others have alligators or mountains or crabs or deserts. All of them will deep-fry just about anything. All of them.

Signs You Only See in the South. Most Beautiful Southern Beaches. Cities Where It's Best to Live. The Top States to Live In. The Very Best Southern Movies. Great Movies About Southern Plantations. The Best Southern Restaurant Chains. Ranked by All voters rerankers 5. Cracker Barrel. Waffle House. Their hard work paid off as Ward's developed a steady base of customers who flocked to the restaurant for made-from-scratch chili and silky smooth root beer, both of which are made onsite every morning via The Clarion Ledger.

Some fans might be surprised to know the brand's iconic chili and root beer originate from the Frostop , a regional fast food chain, which the Wards opened in The chili dog was Frostop's most popular item. When the brothers opened Ward's, they added chili to the burgers, along with the chain's signature tangy sauce, pickles, onions, and cheese, which they dubbed the "Big One" and the "Lil One" — they remain Ward's most iconic menu times.

Today, the franchise has grown to 39 restaurants. In , the brothers passed the torch to Shelley and Glen Sullivan, who became the owners, The Clarion Ledger reported. Ward's fandom is so intense that Sullivan has even had devotees ask them to ship menu items to them nationwide, Sullivan told The Clarion Ledger. Unless you've been to eastern Tennessee or southwest Virginia , you've probably never beheld the spectacular storefronts of Pal's Sudden Service, a wildly popular fast food chain.

The bright blue buildings adorned with massive sculptures of burgers, hot dogs, and French fries are impossible to miss, but there's more to this charming than colorful pageantry. Called Pal's for short, the Southern chain is known for its lightning-fast service — true to its name, all but two of Pal's total 30 locations are drive-thru only.

Pal's is also noted for its exceptional customer service. According to Southern Living , Pal's was the first restaurant company to ever win the Malcolm Baldridge National Quality Award, which is normally awarded to hospitals, schools, and hotels. Since the first Pal's opened in in Kingsport, Tennessee by founder Fred "Pal" Barger, the quirky chain has put a unique Southern spin on run-of-the-mill fast food fare via The Kingsport Times.

Its breakfast menu is bound to make a convert of anyone, with its savory cheddar rounds and buttery biscuits that come with creamy sausage country gravy. But one thing we hope doesn't change are Taco Cabana's breakfast tacos , an innovation unique to the Lone Star State, involving variations of eggs, beans, cheese, and meats, all wrapped in a tortilla. Taco Cabana's reign supreme for their soft and flavorful flour tortillas, handmade daily onsite.

Taco Cabana's famed breakfast menu, served all day at its more than locations across Texas and New Mexico, features a wide array of breakfast tacos.

Just as iconic are the neighborhood taqueria's slew of alcoholic drink options; they boast a lineup of 12 margarita flavors, nine of which are brand-new, including the polarizing pickle flavor. Not to mention its dining rooms and drive-thrus are open Taco Cabana's popularity has endured since it was opened in the s by a former nightclub-owner — and it's not hard to see why.

In , a man named Joel Stanley moved to Austin, Texas from Philadelphia, Pennsylvania, bringing with him a love for Philly's iconic sandwich, according to the restaurant's website. A year later, Stanley opened the first Texadelphia location in Austin, where he grilled and served up the "Original Texas Cheesesteak" — a Philly cheesesteak with Texas fixings, like jalapenos and homemade queso.

Locations began popping up in and around Austin, and eventually spread to Houston, Dallas, and even Oklahoma City. Today, there are 12 locations overall. The Southern fast food chain has no plans to expand to Philadelphia, but the "Texified" cheesesteak got the stamp of approval from a native Philadelphian in a restaurant review , so maybe nationwide locations wouldn't be a bad idea.

In addition to cheesesteaks, Texadelphia also serves burgers, wraps, salads, and deli sandwiches. In typical Tex-Mex fashion, all entrees come with complimentary tortilla chips and salsa. Customers can also top their cheesesteaks with any one of the chain's specialty in-houses sauces.

According to the Texadelphia website, they only use high quality, fresh ingredients and make each cheesesteak to order. You may head there with your entire family, and rest assured that each of you will find their favorites. This fast-food chain has you covered whether you are into chicken nuggets, pork BBQ, salad, or char-grilled burgers. Cook Out offers a mix and match style combo that features a big double burger and two sides. I only had this and left the place absolutely stuffed.

Their customer service is top-notch — a few minutes after ordering, and the food is served hot and fresh. Cook Out is also famous for its signature milkshake. Pass By anytime for freshly prepared milkshakes at an affordable price. For many years, Cook Out was known for its classic and accessible drive-out locations. But they recently introduced more sitting-in restaurants for convenience. As you walk into the rustic restaurant, you are welcomed by gentle strains of romantic music over the speakers to create a relaxed ambiance.

The menu is quite extensive, and the best way to sample it is by ordering a Cook Out Tray. Besides your entree, you get a free corn dog and quesadilla, which is a thoughtful way to attract customers. This fast-food chain has been famous for its signature crispy fried chicken since the s. The fact that the restaurant has been operating for more than 80 years says a lot about their customer service and how great their chicken is.

The desserts, biscuits, and sides and other popular menu items are another reason to want to go back to KFC. The restaurant offers competitive prices, and the food quality is worth every penny. Their customer service gets 5 stars from me. I have been to KFC in different states, and for the many times I have been there, I never experienced a service delay.

My favorite was their wings. I ordered the 12 piece BBQ wings that come with soda and fries, which took less than five minutes to get to the table.

Everything, from the wings to the fries were warm and fresh. The servers were friendly yet professional. I was mostly impressed by the manager, who took his time to check on us to ensure our expectations were met, and was surprised to hear that this level of service was just a part of their high standards.

You should try out their shrimp and fish plate with salad and fries. It remained a DQ until the '60s when George Rush decided to expand the restaurant's food and service capabilities and change its name to Rush's.

The restaurant flourished in the '60s and '70s in Columbia, S. Not many successful fast-food chains have come out of South Dakota, but for some quick comfort food, head over to Harrisburgers in Harrisburg. They can cook up a bunch of tasty burgers—like the Disco Burger, La Bamba, Blazing Buffalo, and the Big Texan—along with chicken sandwiches, wraps, and salads.

Order some fried pickles or cordon bleu bites to complement your burger. Boasting decades of years in the burger business, Krystal opened in in Chattanooga, with little square hamburgers most often eaten with a hot cup of coffee. They now cover the Southeast and menu highlights include a whole line of mini-meals like Sunrisers, Chiks, and Pups.

Big and juicy burgers are always the go-to when hitting up a Whataburger next time you're in Texas. The famed fast-food joint started in and is still family-owned and family-operated. Go for a Green Chile Double and onion rings with a sweet Strawberry Malt on the side for the maximum Whataburger experience.

Though they may have spelled "fries" wrong, don't let a little mistake keep you from some of the best fried taters around. Opened in the late '40s by a husband-wife team, Al's French Frys features inexpensive eats with burgers, dogs, sandwiches, and double-fried potatoes that turn into crave-worthy crispy-soft fries. Pal's Sudden Service prides themselves for their "lightning-fast drive-thrus and personalized service.

Order up a thick and juicy Big Pal, or venture to try the Sauceburger, and make your side some shoestring Frenchie Fries. Try the cheesy Tillamook Cheeseburger or Wild Alaskan Halibut Sandwich to get a little bit of that local flavor next time you stop by.

This pizza chain, with around 40 locations mostly in West Virginia, got its start in in Huntington. Pizza's the name of the game at Gino's but they also offer some great subs, like the Beef Steak Sandwich and Pizza Bread, along with a selection of wings and breadsticks.

Famed for its killer combo of a ButterBurger served up with a Frozen Custard on the side, Culver's is the spot for hungry Midwesterners who need a quick fast food fix. Opened in in Saux City, the regional chain has now spread to hundreds of locations across 24 states. From one small taco stand in Cheyenne, Wyoming, in , this "West-Mex" brand has grown to over locations around the country.

Now that you know what the best regional fast-food option is in your state, you might just want to give it a try. Sure, the Golden Arches are great, but supporting local businesses is always a win, especially when it comes to finding the best burgers.

For more, check out these most popular sodas ranked by how toxic they are. Now, you'll have the best and latest food and healthy eating news right in your inbox—every single day. These American gems are regional fast food chains with locally-inspired grub. By Adam Bible.

Courtesy of Tasty Burger.

 

- Fast food chains only in south carolina

 

But fried goodness aside, regional restaurant chains have cultural importance as one of the ways our Southern cities distinguish themselves from the rest of the country. But ever since some culinary genius decided to take the bone out of the equation, Americans have been obsessed with the fried chicken strip. Where they are: Texas Why you need them: Fast food tacos too often taste like, well, fast food tacos.

But Taco Cabana figured out a way to successfully capture the authentic flavors of full-service-restaurant Tex-Mex fare and serve it up in a drive-thru. Or on the patio. Or indoors at a table if you absolutely must. Beef and chicken fajitas with a stack of freshly made flour tortillas, crispy tacos made with fried-on-site corn tortillas filled with seasoned ground beef not some mystery meat spread , chicken flautas dipped into ooey-gooey queso, scratch-made salsas, and even enchiladas can all be procured along with strong, cheap, frozen margaritas in a wide variety of flavors.

The chain's chicken arrives fresh at every location, and then takes a long marinade bath for 12 hours. Plus, the breading has a heavy dose of lip-tingling cayenne pepper. Bo's is also famous for its seductively sweet tea and all-day breakfast service—so you can snag a Cajun Filet Biscuit to ease hangover pains whenever you decide to wake up. Where they are: Texas and Oklahoma Why you need them : Fresh veggies and a juicy patty let you know this burger is made-to-order, but the lopsided burger shape and take-a-number serving style are a friendly mom-and-pop reminder.

This place offers up a briny olive burger, something few chains roll with shout out to Halo Burger in Flint, Michigan! If you can take the heat, we recommend testing out the spicy cayenne-dipped spicy chicken and honey. And, as if that's not enough, get even comfier with countrified sides like cheesy grits or carb load a bit more with stacks of fluffy pancakes, available by themselves or with eggs and meat for a full, very hearty breakfast.

Chopped pork BBQ? Chicken nuggets? Char-grilled hamburgers? Of course. Go somewhere else. Corn dog? And look, it may seem like a tall order to fit a milkshake in after all that, but just make it work, OK? Make sure your combo includes a Cheerwine float, a sweet and creamy combo of cherry soda, and vanilla soft serve. New Orleans is a city that knows how to eat well , so if they're obsessed with Dat Dog's encased meat creations, from more familiar porcine options to less expected local flavors like alligator and crawfish, it's a safe bet that you will be, too.

They even offer an impressive four types of vegan sausages, should the thought of eating a cuddly gator lacks appeal. Where they are : Texas Why you need them : Founded in by an aspiring lawyer who traded tort reform for torta reform sorry, we had to , East Hampton was a longtime fixture on our list of best sandwich shops in America.

So what happened? Well, it became one of the best sandwich chainlets in the country through fast expansion, and our list is reserved for smaller shops.

But we annually reconsider our thinking, because these things are unpredictable. But there are decidedly un-southern flourishes here, too, like rich lobster rolls covered in Old Bay mayo, hand-carved French ham and cheese sandwiches, and a fantastic prosciutto di parma.

Where they are : Alabama, Georgia, Mississippi, and Tennessee Why you need them : A burger chain that doesn't pull any punches—this is a classic cheeseburger, and the recipe probably hasn't changed since it was served up at the original, walk-up counter in Birmingham back in In other words, it's a welcome reminder of why a simple burger is always awesome.

Get the Big Jack, the signature with lettuce, tomato, onion, and pickle. But the Southern chain also fields a strong line-up of Chiks breaded chicken breasts, filets, and wings , plus itty bitty hot dogs called pups and a huge selection of breakfast items. No chicken rings, though …. Where they are: Alabama Why you need them: Milo's sweet tea is famous throughout the Southeast and up into parts of the Midwest, where grocery stores peddle jugs of the liquid sugar, but the lucky folks in central Alabama get to enjoy that tea in blissful harmony with a crisp square burger, melted cheese, tangy Milo's sauce the recipe is a secret, but it's cousins with Russian dressing, BBQ sauce, and steak sauce , and a bun toasted on both sides.

Every burger has the lunchtime equivalent of a cherry-on-top: a tiny extra piece of a patty in the middle of a bigger burger. And, because Milo's likes secrets, the crinkle-cut fries are covered in an orange-tinted spice mixture. Where they are: Texas, Louisiana, Arkansas, Kansas, Missouri, and Oklahoma Why you need them: It's impossible to deny that Tex-Mex food—with all its cheese-soaked, chili-lovin' awesomeness—is amazing.

Taco Bueno has your requisite tacos, burritos, nachos, and quesadillas, but the real move is to go with the Wholotta Platter, which gets you golden queso or meaty chili sauce poured over a chicken or beef Chilada a soft taco-enchilada hybrid , a beef Muchacho a fried flat-bread taco , a crispy beef taco, an extra cup of queso and chips for dipping, plus rice, beans, sour cream, and fresh guac.

Especially in the south, where this West Virginia chain has made a name for itself on the strength of its fluffy biscuits, even taking a foothold in that weird part of Ohio where people speak with accents and pretend the Buckeye state is part of the south.

Anyway, the biscuits here are the stars of 19 fantastic breakfast sandwiches, including a stellar Shaved Ham Melt; the Miner with bacon, potato, and cheese; and the hilariously named Politician, which is full of bologna.

But lest you think this is all hand held, they also do big-ass dinner platters with all the fixins, including chopped steak, country-fried steak, pork chops, and fried chicken. All come with biscuits. That should be implied. Want more Thrillist? Skip to main content Eat Casual Restaurants. By Steven Lindsey , and Thrillist Food. Milo's Original Burger Shop. Golden Chick. Taco Cabana.

Bojangles' Famous Chicken 'n Biscuits. Burger Street. Cook Out. Dat Dog. East Hampton Sandwich Co. Milo's Hamburgers. Taco Bueno. Steven Lindsey is a Thrillist contributor. Make Fun. Thrillist Serves. Subscribe to Thrillist Daily. Come along for the ride! By signing up, I agree to the Terms and Privacy Policy.

   

 

Southern Fast Food Chains We Wish Were Everywhere - Whataburger

   

When it comes to Southern fast-food chains, no establishment is as undeniably Southern as Bojangles' Famous Chicken fast food chains only in south carolina Biscuits. While the name itself may tell you everything you need to know about this Southern establishment, you'll really have to experience it for yourself to know what the hullabaloo is really about.

For a classic Bojangles' experience, you have to order the chicken fingers, a country ham biscuit, or a piece or two of their crunchy, salty fried chicken. I've written previously about my love and devotion for Cook Out — читать статью I still have yet to find a fast-food chain with the same amazing quality and low prices.

At Cook Outthe more you order, the better the deal. Burgers go up to a fast food chains only in south carolina size and come in a variety of signature styles ranging from barbecue to burgers topped with homemade chili and slaw. Sides also aren't limited to your standard fries or salad.

At Cook Out, sides include chicken nuggets, wraps, onion rings, quesadillas, and even a corn dog. Not to mention, the fast-food chain also serves up more than 40 flavors /33490.txt milkshakes that are so thick and creamy, you'll probably need a spoon to eat them.

While Chick-fil-A is steadily expanding to new locations across the country and can now be found in 47 states as well as Washington, DC, it will perhaps always be regarded as a distinctly "Southern" chain. The fast-food favorite, which is headquartered in Atlanta, serves its signature chicken sandwiches, nuggets, and more Monday through Saturday. Although the restaurant is closed for one whole day every week, it's been named Place lunch in asheville north carolina most beloved fast-food chain.

Nothing says breakfast in the South like an old-fashioned biscuit breakfast sandwich. At Biscuitvilleyou're not limited to the standard sausage смотрите подробнее bacon, egg, and cheese. With Southern specialties like spicy chicken and honey biscuits, fried pork chop biscuits, fried steak biscuits, grits, and — of course — biscuits and gravy, you're never at a loss for the perfect Southern breakfast.

This groovy pizza chain is a Southern staple. The pizza is high-quality and incredibly delicious. A personal favorite at Mellow Mushroom is the Buffalo chicken pizza topped with a creamy blue cheese swirl or the holy shiitake pie. While the '70s-themed pizza chain does have a handful of restaurants across the country in New Jersey, Arizona, and throughout the Midwest, a majority of Mellow Mushroom locations are concentrated in Alabama, Florida, Georgia, North Carolina, and South Carolina.

Waffle House is known for its hours-a-day, days-a-year hours, and for being an unofficial measure for just how bad a tropical storm or hurricane really isas most locations will remain open even in inclement weather. This Southern diner may be most well-known for its breakfast, but the joint also serves up sandwiches, burgers, best shops in asheville nc, and even sirloin steaks. When it comes to delicious Southern fast food, sometimes it's OK to keep things inside the box — the "box combo," that is.

The chain's chicken fingers fast food chains only in south carolina come with coleslaw, Texas toast, and crispy crinkle-cut fries. However, Raising Cane's is perhaps most famous for its Cane's sauce, the chain's signature dipping sauce.

Zaxby's was a go-to stop during my time in North Carolina for one of its famous wings. Not only does this Southern spot offer Buffalo wings that will tickle your taste buds, but they also have a number of delicious sides, sandwiches, and chicken fingers that will have you coming back for more. Oh, and did I mention that some больше на странице their sandwiches come on Texas toast?

This North Carolina BBQ chain serves up classic Southern favorites like pulled-pork sandwiches, fried shrimp, barbecue chicken, and all the fixings. At Smithfield's Chicken 'N Bar-B-Qa chicken platter comes with your choice of either light or dark meat, coleslaw, potato salad, and hush puppies.

Wash it all down with some sweet tea, and don't forget a slice of pecan pie. Read next. Erin McDowell. Facebook Icon The посмотреть еще F. Email icon An envelope. It indicates the ability to send an email. Share icon An curved arrow pointing right.

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Copy Link. Growing up in Connecticut, my access to fast food fast food chains only in south carolina usually limited to bigger chains. When I moved to North Carolina for collegeI loved trying regional restaurants and fast-food chains. Cook Out's burgers are an incredible value, and you can get breakfast at any hour at Waffle House. Bojangles' Famous Chicken 'n Biscuits offers classic Southern food like mac and cheese and biscuits.

Cook Out is a great value for the money, and it has some of the best fast-food burgers you'll find in the country.

Chick-fil-A is now found in almost every state, but it should be in all Biscuitville is one of the best Southern breakfast spots. Mellow Mushroom has unique pizza flavors you won't find at Dominos or other chains.

Waffle House is famous for being open 24 hours per day and is a Southern staple. Raising Cane's gives other chicken chains a run for their money. Zaxby's is one fast food chains only in south carolina Southern best catholic school in phoenix arizona chain we wished we saw more of up north.

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